Our Shahi Paneer is a rich and traditional dish from the Punjab region of India, loved for its creamy, royal flavor. At Flavor of India, we prepare it with fresh paneer (Indian cottage cheese) cooked in a smooth sauce of tomatoes, ginger, garlic, cream, and fenugreek. The result is a mildly spiced, luxurious curry that perfectly balances savory and aromatic notes.
Served at Flavor of India in Burbank, Studio City, and West Hollywood, our Shahi Paneer is one of the best vegetarian Indian dishes in Los Angeles, offering a truly authentic taste of North India.
Pair it with garlic naan, roti, or basmati rice for a comforting, satisfying meal
